- 6 oz
- godiva white chocolate liqueur
- 2 oz
- pinnacle whipped cream vodka
- a little sugar for the rim of glass
How to Make CHOCOLATE WASTED
- 1Fill a cocktail shaker halfway with ice. Pour ingredients into the cocktail shaker, and shake for 20 seconds.
- 2pour sugar in to a plastic lid then swirled the rims of the martini glasse in some whipped cream vodka then dipped them into the sanding sugar for a little extra touch.
- 3Strain and serve into a martini glass