chocolate-hazelnut coffee

Name: Chocolate-Hazelnut Coffee
Prep time: 5 min
Yield: 1
Cuisine: Canadian
Ingredients: 10 ounce(s) fresh brewed coffee; 1/2 ounce(s) chocolate liqueur or more to your taste; 1/2 ounce(s) hazelnut liqueur or more to your taste; - whipped cream to taste; - cocoa powder

7 Pinches 1 Photo

Annacia *

Moose Jaw, SK

Updated on Jun 23, 2015

An after dinner treat for me but I'm sure that your friends will enjoy this mix when your together.

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 1 serving(s)

Ingredients

10 ounces fresh brewed coffee
1/2 ounce chocolate liqueur or more to your taste
1/2 ounce hazelnut liqueur or more to your taste
- whipped cream to taste
- cocoa powder

How To Make chocolate-hazelnut coffee

Step 1

Pour hot coffee in a preheated glass (one with a handle works best) and stir in the two liqueurs.

Step 2

Top with whipped cream and a dusting of cocoa powder.
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