Champagne Punch

Champagne Punch

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Terressa Kennedy

By
@rvrctygrrl

Part of my cookbook collection. cookbook is coming soon

Rating:

★★★★★ 1 vote

Serves:
20

Ingredients

  • 1/4 c
    cognac
  • 1/4 c
    curacao
  • 1/4 c
    cherry brandy
  • 1/2 c
    lemon juice
  • 1/4 c
    sugar
  • ·
    large block of ice
  • 2 qt
    champagne, iced
  • 2 qt
    carbonated water, chilled
  • 10
    orange slices
  • 24
    maraschino cherries
  • 1 c
    strawberries

How to Make Champagne Punch

Step-by-Step

  1. Combine first 5 ingredients into large bowl and mix well. Pour over block of ice in punch bowl. Add Champagne and carbonated water. Stir lightly. Add fruit and serve at once.

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