Champagne Punch

Name: Champagne Punch
Yield: 20
Ingredients: 1/4 c cognac; 1/4 c curacao; 1/4 c cherry brandy; 1/2 c lemon juice; 1/4 c sugar; large block of ice; 2 qt champagne, iced; 2 qt carbonated water, chilled; 10 orange slices; 24 maraschino cherries; 1 c strawberries

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By Terressa Kennedy
@rvrctygrrl

Part of my cookbook collection. cookbook is coming soon

Rating:

★★★★★ 1 vote5

Serves:

Ingredients

1/4 c

cognac
1/4 c

curacao
1/4 c

cherry brandy
1/2 c

lemon juice
1/4 c

sugar
·

large block of ice
2 qt

champagne, iced
2 qt

carbonated water, chilled
10

orange slices
24

maraschino cherries
1 c

strawberries
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How to Make Champagne Punch

Step-by-Step

Combine first 5 ingredients into large bowl and mix well. Pour over block of ice in punch bowl. Add Champagne and carbonated water. Stir lightly. Add fruit and serve at once.

Printable Recipe Card

About Champagne Punch

Course/Dish: Punches Cocktails Other Drinks

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