Candy Corn Cocktail
Blue Ribbon Recipe
We've seen a few candy corn cocktail recipes, but we love how Dee adds pineapple to her infused vodka. It adds an extra pop of flavor. The meringue powder makes the cocktail nice and smooth. Sweet, tangy, and refreshing this will be great for your Halloween party, but could really be enjoyed any time of the year! The Test Kitchen
How to Make Candy Corn Cocktail
- Infuse vodka by pouring vodka into an airtight container, add candy corn. Once the candy corn dissolves add pineapple juice. This is a long process, please be patient.
- Once the vodka is infused start to make your cordial by adding 4 ounces of the candy corn vodka, the orange liqueur, lemon juice, meringue powder, and water to a cocktail shaker filled with ice.
- Shake vigorously for at least 30 seconds.
- Strain into 2 chilled martini glasses and garnish with candy corn. If you don't have martini glasses use small wine glasses.