candy bar cocktail
There are several cocktails of the same name on other mixology websites, but they're all completely different than this one. If you like your drinks chilled, you can include a couple of ice cubes in your cocktail glass. But the liqueurs are slightly thick, so I usually don't add ice cubes (because it thins out the liqueurs a bit when the ice melts).
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 serving(s)
Ingredients
- 1 ounce coconut rum
- 1/2 ounce light rum
- 1 ounce coffee cream liqueur (such as kahlua, or similar)
- 1/2 ounce dark crème de cacao
- - chocolate shavings, for garnish
How To Make candy bar cocktail
-
Step 1Shake ingredients in cocktail strainer, strain into martini glass, garnish with shaved chocolate, and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cocktails
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
Caribbean
Ingredient:
Alcohol
Comment & Reviews
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