cake batter martinis

★★★★★ 1 Review
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By Opal Jackson-Cakmak
from Birmingham, AL

Pretty Holiday Drink

★★★★★ 1 Review

Ingredients For cake batter martinis

  • 1 ounce amaretto
  • 1 1/2 ounces pinnacle whipped cream vodka
  • 1 1/2 ounces creme de cacao
  • 1/2 ounce godiva white chocolate liqueur
  • 1 ounce heavy cream
  • assorted sprinkles and frsoting

How To Make cake batter martinis

  • 1
    Using your finger, coat the rim of your glass with frosting – make sure not to miss any spots! Dump sprinkles on a plate and press glass rim into sprinkles, pressing to adhere. Combine all ingredients in a cocktail shaker with ice and shake for about 30 seconds. Strain into glass and drink!

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