Butterscotch Liqueur

Butterscotch Liqueur Recipe

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Stormy Stewart


As Christmas and New Years approach we are always looking for that special drink that everyone will be talking about in the year to come....This may be it, give it a try


★★★★★ 1 vote



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  • 1 c
    each; sugar and water
  • 1/2 c
  • 1 c
    100 proof vodka
  • 1 Tbsp
    butterscotch flavored extract
  • 10
    drops yellow food coloring

How to Make Butterscotch Liqueur


  1. Bring the sugar and water to boil in a saucepan over medium-high heat, stirring constantly to prevent sugar from scorching.

    When the sugar/water mix turns clear, remove it from heat.

    Let cool until just warm in temperature. (Use your finger!)

    Pour this into a 1 quart container.

    Add brandy, vodka, coloring and extract.

    Cover container and shake well.

    Store for 30 days before using.

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About Butterscotch Liqueur

Course/Dish: Cocktails
Hashtag: #gift-in-a-jar

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