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"butterscotch baileys"

(2 ratings)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

Who doesn't like Butterscotch,or Butter Rum flavors, & egg Nog?? This combination has got to be for You! Note: these measurements are not set in concrete, So adjust to your tastes. Definately one drink to enjoy.

(2 ratings)
yield 1 drink ( in 2 Min)

Ingredients For "butterscotch baileys"

  • 3 OZ
    good egg-nog
  • 1 1/2 OZ
    baileys irish cream
  • 1 1/2 OZ
    butterscotch schnapps ( buttershots)

How To Make "butterscotch baileys"

  • 1
    Pour Ingredients into footed Glass or Goblet.
  • 2
    Stir
  • 3
    You may add Ice or Dollop of Whip Cream on top if You like. Dust top with Nutmeg.
  • 4
    ENJOY!!!!! . . . YUM-YUM!!

Categories & Tags for "Butterscotch Baileys":

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