Burgundy Punch

Burgundy Punch Recipe

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Terressa Kennedy

By
@rvrctygrrl

From my collection of Punches

Rating:

★★★★★ 1 vote

Serves:
20

Ingredients

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2 bottle
cabernet sauvignon
1 c
kirschwasser
1 c
port wine
2 c
fresh orange juice
1 oz
sugar syrup
orange slices

How to Make Burgundy Punch

Step-by-Step

  • 1Pre-chill all ingredients. Pour into chilled punch bowl with a block of ice. Stir well and garnish with orange slices.

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About Burgundy Punch

Course/Dish: Punches, Cocktails, Other Drinks




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