bourbon-peach limeade
A Southern cocktail. Garnish with lime and/or peach slices.
prep time
10 Min
cook time
15 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 2 1/2 cups water
- 2/3 cup sugar
- 3 - peeled peaches, chopped
- 1 1/4 cups bourbon
- 1 cup fresh lime juice
How To Make bourbon-peach limeade
-
Step 1Combine the first 3 ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer 10 minutes, stirring occasionally.
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Step 2Remove from heat; transfer to a bowl set over ice water, and cool to room temperature. Transfer peach mixture to a blender; process until smooth.
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Step 3Combine the peach mixture, bourbon, and lime juice. Serve over ice.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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