Blitzen Bellini

Lynnda Cloutier


Ho, ho, ho!A wonderful holiday drink, with the right "spirits".Source: Unknown


★★★★★ 1 vote



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1 ounce peach schnapps
2 ounce rum
1 ounce peach nectar

How to Make Blitzen Bellini


  • 1put first three ingredients in a blender with 1/2 cup crushed ice. Blend, then add 3/4 cup champagne. Blend, alternating with more crushed ice. Pour into champagne flutes.

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About Blitzen Bellini

Course/Dish: Cocktails

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