BLACKBERRY CORDIAL DRINK

★★★★★ 1 Review
robinlynn avatar
By Robin Poindexter
from OKMULGEE, OK

A profusion of blackberries,in the wild,on farms,and in backyards,ripens through out the midwest in late summer.you can drink this cordial straight up,but i prefer to use it to make what i call a prairie kir; i place a tablespoon of the cordial and a fresh or preserved blackberry in the bottom of a wine glass and top up with a dry white wine.

serves makes 1 generous quart
prep time 20 Min

Ingredients

  •   1
    quart fresh blackberries or 4 cups frozen blackberries thawed
  •   1
    quart vodka
  •   1 1/2 cups
    sugar
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How To Make

  • 1
    Put the blackberries in the bottom of a large widemouth jar.pour the vodka and sugar over the blackberries,tighten the lid,and shake gently to blend.store for at least 2 months in cool,dry place before using.to decant,pour the liquid through a cheesecloth lined strainer into a bowl,then funnel the cordial into a decanter.

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