Blackberry Brandy

1
Lynnda Cloutier

By
@eatygourmet

In France, they use brandy, in Germany, they use rum. Your choice Source: unknown

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • ·
    1 quart fresh blackberries
  • ·
    3/4 cup sugar
  • ·
    3/4 tsp. whole allspie
  • ·
    12 whole cloves
  • ·
    2 cups brandy

How to Make Blackberry Brandy

Step-by-Step

  1. In a gallon jar with tight fitting screw top lid, mix berries,sugar and spices. Pour in brandy and store in refrigerator.Every once in a while, invert jar to mix. After two months, strain mixture through a cheesecloth lined strainer, pressing the juice with the back of a wooden spoon. Discard the pulp.

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About Blackberry Brandy

Course/Dish: Cocktails




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