beergarita

Name: Beergarita
Prep time: 5 min
Yield: 6
Cuisine: Mexican
Ingredients: 12 ounce(s) can of frozen limeade mix; 12 ounce(s) blanco tequila (or your favorite); 12 ounce(s) beer with lime (your favorite lager will do.); 12 ounce(s) lemon lime soda; - lime wedges, optional; - kosher or margarita salt, optional

(1 RATING)

57 Pinches

Patty Prosise

Chandler, AZ

Updated on Jan 23, 2012

A variation of a margarita that has been very popular of late. It goes down easy, but packs a punch.

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prep time 5 Min

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

12 ounces can of frozen limeade mix
12 ounces blanco tequila (or your favorite)
12 ounces beer with lime (your favorite lager will do.)
12 ounces lemon lime soda
- lime wedges, optional
- kosher or margarita salt, optional

How To Make beergarita

Step 1

Combine all ingredients in a pitcher that holds at least 1 1/2 quarts. (I use the limeade can to measure the tequila; no measuring cup to wash.) Stir well to combine. Will foam up some so shaking is not recommended.

Step 2

Rub rim of each glass with lime wedge and dip in salt.
Step 3

Fill glasses with ice.
Step 4

Pour margaritas over ice and garnish each with a lime wedge.
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