Beer Margaritas

Beer Margaritas Recipe

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Vicki Butts (lazyme)


This is an old Mexican mix called Michelada, made with fresh lime juice instead of concentrate, and served in a tall glass.

From Gourmet, August 2003.


☆☆☆☆☆ 0 votes

10 Min
No-Cook or Other


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lime, cut into 8 wedges
1/4 c
coarse salt
chilled 12-oz bottles beer (not dark; preferably a lighter-style lager)
1/2 c
thawed frozen limeade concentrate
1/2 c
chilled tequila
ice cubes

How to Make Beer Margaritas


  • 1Rub lime wedges around rims of 4 Margarita glasses.
  • 2Dip rims in salt to coat lightly.
  • 3In a medium pitcher, combine beer, limeade, and tequila.
  • 4Fill prepared glasses with ice, then with margarita mixture.
  • 5Garnish with remaining lime wedges.
  • 6Serve immediately.

Printable Recipe Card

About Beer Margaritas

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Mexican

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