No Image
prep time
20 Min
cook time
method
---
yield
Ingredients
- 1 cup light cream
- 1 can sweetend condensed milk (14oz)
- 1 2/3 cups irish whiskey
- 1 teaspoon instant coffee
- 2 tablespoons chocolate syrup
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
How To Make bailey's original irish cream
-
Step 1Combine all the ingredients in a blender and blend at high speed for about 20 seconds
-
Step 2Transfer to a clean bottle with a tightly fitting cap. Store, refrigerate, and shake well before using
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cocktails
Tag:
#Quick & Easy
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