☆☆☆☆☆ 0 votes0
2 ccoconut water (from the coconuts)
1 csweetened condensed milk
1 crum (or rum and brandy)
·ground cinnamon, garnish
·freshly grated nugmeg, garnish
3 Tbspsugar, optional
How to Make Bahamian Sky Juice
- Using a screwdriver (or awl) and a hammer, poke through the eyes of the coconuts, and drain out the liquid through a strainer into a mixing bowl. There should be a total of about 2 cups. Set the shells aside.
- Add the evaporated milk, rum, sugar if using, cinnamon and nutmeg to the coconut water. Stir to dissolve the sugar.
- Refrigerate the mixture until cold, at least 2 hours, or cool mixture down with ice.
- To serve, carefully pour the mixture through a funnel into the reserved coconut shells. Insert straws.