bahamian sky juice

How To Make bahamian sky juice

• Step 1
  Using a screwdriver (or awl) and a hammer, poke through the eyes of the coconuts, and drain out the liquid through a strainer into a mixing bowl. There should be a total of about 2 cups. Set the shells aside.
• Step 2
  Add the evaporated milk, rum, sugar if using, cinnamon and nutmeg to the coconut water. Stir to dissolve the sugar.
• Step 3
  Refrigerate the mixture until cold, at least 2 hours, or cool mixture down with ice.
• Step 4
  To serve, carefully pour the mixture through a funnel into the reserved coconut shells. Insert straws.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!