Apple Pie Moonshine ( a version of the Ole Smoky Moonshine)

Apple Pie Moonshine ( A Version Of The Ole Smoky Moonshine) Recipe

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Kathy Griffin


While in Gatlinburg Tn i bought some Ole Smoky Moonshine and we got the recipe for their Apple Pie Moonshine, since you cant buy the Grain Moonshine here i started using EverClear which is a grain alcohol. This is so yummy


★★★★★ 1 vote

5 Min
No-Cook or Other


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  • 1/2 gal
    apple cider
  • 1/2 gal
    100% apple juice
  • 1 c
  • 2 stick
  • 10 oz
    everclear grain alcohol

How to Make Apple Pie Moonshine ( a version of the Ole Smoky Moonshine)


  1. in a large pot pour the apple juice and apple cider, add sugar and cinnamon sticks, heat well until sugar has dissolved, REMOVE FROM HEAT. add 10 - 12 ounces Everclear and stir well
  2. Pour back into the juice bottles adding a cinnamon stick to each one. Let cool, then refrigerate.
  3. There will be some that doesn't go back into the juice bottles so you may as well grab a mug and have some, this can be served hot or over ice, so good, but watch out, you don't realize you are drinking alcohol and may get carried away,,lol,, ENJOY

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About Apple Pie Moonshine ( a version of the Ole Smoky Moonshine)

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy

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