apple annie fruit punch
(1 RATING)
A great Holiday Punch with more to come in my cookbook I am compiling.
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prep time
cook time
method
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yield
20 serving(s)
Ingredients
- 1 quart apple brandy
- 3 ounces raspberry liquor
- 1 1/2 cups fresh orange juice
- 2 ounces fresh lemon juice
- 1 liter ginger ale
- 1 liter 7-up
- 1 - orange, sliced thin
- 1 - apple, sliced thin
- 1 - lemon, sliced thin
- 12-15 - fresh raspberries
How To Make apple annie fruit punch
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Step 1Combine Apple Brandy, raspberry liquor and fruit juices in a large punch bowl. Stir well. Add one large block of ice. Garnish with fresh fruit. Add the sodas just before serving and stir again.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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