aloha jello shots
OMG!!!! Careful with these. They are so good... Remember not to drink and drive.
prep time
cook time
method
---
yield
Ingredients
- 1 box pineapple gelatin
- 1 cup boiling water
- 3/4 cup malibu rum
- 1/4 cup blue curacao
- - plastic shot glasses
- - maraschino cherries (optional garnish)
How To Make aloha jello shots
-
Step 1Place Pineapple gelatin into heat proof bowl
-
Step 2Pour in boiling water — being sure to whisk until gelatin is completely dissolved — 2 minutes. add alcohol and stir
-
Step 3pour approx 2oz of liquid into plastic shot glasses. Add cherries (optional)
-
Step 4place in refrigerator for approx 2-4 hours until set.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes