Dried Cherry-Almond Bread

Name: Dried Cherry-Almond Bread
Prep time: 30 min
Yield: 1
Ingredients: 1 1/2 cups boiling water; 2 bags (5.5 oz each) dried cherries; 1 cup packed brown sugar; 1/2 cup butter or margarine, softened; 2 eggs; 1/2 teaspoon almond extract; 1 3/4 cups Gold Medal® all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 1/2 cups slivered almonds; 1/2 cup powdered sugar; 1/4 teaspoon almond extract; 1 to 2 teaspoons milk

Dried Cherry-Almond Bread was pinched from <a href="http://www.bettycrocker.com/recipes/dried-cherry-almond-bread/55e9bc7c-dd5f-4a8a-842a-6e94613ea40c?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

"Enjoy this sweet bread loaf made using dried cherries and almonds. 1 loaf (24 servings)..."

INGREDIENTS

•

1 1/2 cups boiling water

•

2 bags (5.5 oz each) dried cherries

•

1 cup packed brown sugar

•

1/2 cup butter or margarine, softened

•

2 eggs

•

1/2 teaspoon almond extract

•

1 3/4 cups Gold Medal® all-purpose flour

•

1 1/2 teaspoons baking powder

•

1/2 teaspoon salt

•

1 1/2 cups slivered almonds

•

1/2 cup powdered sugar

•

1/4 teaspoon almond extract

•

1 to 2 teaspoons milk

Go To Recipe

review

►