Dried Apricot and Pineapple Jam

Name: Dried Apricot and Pineapple Jam
Yield: 11 half pint (8 ounce) jars
Ingredients: 18 ounces dried apricots; 1 whole, ripe pineapple; 1 pouch liquid pectin; 7 cups sugar (49 ounces); 1/4 cup lemon juice

Dried Apricot and Pineapple Jam was pinched from <a href="http://www.seriouseats.com/recipes/2014/03/dried-apricot-pineapple-jam.html" target="_blank">www.seriouseats.com.</a>

"[Photographs: Emily Teel] A sunny, summery jam that can be made in the dead of winter with fresh pineapple and dried apricots. About the Author: Emily Teel is food writer and recipe developer in Philadelphia. Follow along at on Instagram @emily_teel or Twitter @brotherly_grub, and see more of her work at emilyteel.com..."

INGREDIENTS

•

18 ounces dried apricots

•

1 whole, ripe pineapple

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1 pouch liquid pectin

•

7 cups sugar (49 ounces)

•

1/4 cup lemon juice

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