INGREDIENTS
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Dry
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3/4 cup brown rice flour
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3/4 cup tapioca starch/flour/powder
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3/4 cup sweet rice flour
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2 tbsp freshly ground flax seed
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1/4 tsp Himalayan rock salt
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1/2 tsp baking soda
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Wet
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3/4 cup soy-free earth balance spread or coconut oil
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1/4 cup raw honey
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1/4 cup egg whites or 1 egg or 1 flax egg (1 tbsp freshly ground flax + 3 tbsp water)
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2 tbsp palm sugar or brown sugar
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1.5 tbsp vanilla extract
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1 cup big dark chocolate chips