"This is my favorite "go-to" recipe for any time I have to take food anywhere. Everyone loves it. When it is baked in layers rather than in a single layer, it presences will make people say "wow." It is a crowd-pleaser! —Shannon Parum, Vernon, Texas..."
INGREDIENTS
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1 package German chocolate cake mix, regular size
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1 package (3.4 ounces) instant chocolate pudding mix
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4 eggs
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1 can (12 ounces) Dr Pepper
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1 teaspoon vanilla extract
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FROSTING:
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1 container (12 ounces) whipped cream cheese, room temperature
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1/3 cup butter, softened
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1/3 cup baking cocoa
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3-1/2 cups confectioners' sugar
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1-1/2 teaspoons vanilla extract