INGREDIENTS
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1/4 cup brown sugar
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1/4 cup garlic powder
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2 tablespoons onion powder
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1 tablespoon salt
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1 tablespoon pepper
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1 tablespoon thyme
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1-1/2 tablespoons paprika
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2 racks baby back pork ribs (approx 4 pounds), extra fat trimmed away
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(4) 12-oz cans Dr Pepper
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3 cups bbq sauce