Downey's Soda Bread Recipe | Epicurious.com

Name: Downey's Soda Bread Recipe | Epicurious.com
Prep time: 30 min
Yield: Makes 3 (16-inch-long) loaves
Ingredients: 5 cups whole-wheat flour (preferably stone-ground); 2 3/4 cups all-purpose flour plus additional for dusting; 1/3 cup packed dark brown sugar; 2 teaspoons baking soda; 2 teaspoons salt; 2 sticks unsalted butter, softened and cut into pieces; 2 1/4 cups well-shaken buttermilk at room temperature; 2 large eggs at room temperature, lightly beaten; Accompaniments: crème fraîche; jam

Downey's Soda Bread Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Downeys-Soda-Bread-351918" target="_blank">www.epicurious.com.</a>

"Baguette-like loaves make this Irish classic easy to slice, providing perfectly sized portions...."

INGREDIENTS

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5 cups whole-wheat flour (preferably stone-ground)

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2 3/4 cups all-purpose flour plus additional for dusting

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1/3 cup packed dark brown sugar

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2 teaspoons baking soda

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2 teaspoons salt

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2 sticks unsalted butter, softened and cut into pieces

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2 1/4 cups well-shaken buttermilk at room temperature

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2 large eggs at room temperature, lightly beaten

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Accompaniments: crème fraîche; jam

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