Downeast Maine Pumpkin Bread

Name: Downeast Maine Pumpkin Bread
Yield: 3
Ingredients: 1 (15 ounce) can pumpkin puree; 4 eggs; 1 cup vegetable oil; 2/3 cup water; 3 cups white sugar; 3 1/2 cups all-purpose flour; 2 teaspoons baking soda; 1 1/2 teaspoons salt; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1/4 teaspoon ground ginger

Downeast Maine Pumpkin Bread was pinched from <a href="http://allrecipes.com/Recipe/Downeast-Maine-Pumpkin-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving!"..."

INGREDIENTS

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1 (15 ounce) can pumpkin puree

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4 eggs

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1 cup vegetable oil

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2/3 cup water

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3 cups white sugar

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3 1/2 cups all-purpose flour

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2 teaspoons baking soda

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1 1/2 teaspoons salt

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1 teaspoon ground cinnamon

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1 teaspoon ground nutmeg

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1/2 teaspoon ground cloves

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1/4 teaspoon ground ginger

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