Down Home Milk & Honey Corn On The Cob

"Jump to Recipe Print RecipeIf you don’t try any other new corn recipe this season, try this. Down Home Milk & Honey Corn On The Cob is slowly simmered in a rich and cream, naturally sweetened broth with a hint of spice & a dash of fresh herbs. The juicy,[Read more]..."

INGREDIENTS
8-10 ears of fresh (shucked, and well rinsed sweet corn)
water
1 cup of 2 % or whole milk
1/2 cup of heavy cream
1 stick of unsalted butter
3 tbsp of honey
1 tsp of Cajun or Creole seasoning
freshly ground salt & pepper (to taste)
chopped parsley for garnish (optional)
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