INGREDIENTS
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2 1/3 cups all-purpose flour
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1/2 cup unsweetened natural cocoa
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1 teaspoon baking soda
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Pinch fine salt
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1 cup (2 sticks) unsalted butter, softened
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3/4 cup packed brown sugar
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3/4 cup granulated sugar
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3/4 cup smooth peanut butter
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1 1/4 teaspoon vanilla extract
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2 eggs
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1 1/4 cup bittersweet chocolate chips
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3/4 cup peanut butter chips
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20 miniature peanut butter cups, halved