Double-Orange Scones with Orange Butter

Name: Double-Orange Scones with Orange Butter
Ingredients: 2 cups all-purpose flour; 3 tablespoons sugar; 2 1/2 teaspoons baking powder; 2 teaspoons grated orange peel; 1/3 cup butter or margarine; 1/2 cup mandarin orange segments (from 11 oz-c; 1/4 cup milk; 1 egg, slightly beaten; 1 tablespoon sugar; 1/2 cup butter or margarine, softened; 2 tablespoons orange marmalade

"Start the day with these ultra-citrus-y scones, with juicy pieces of mandarin baked right in...."

INGREDIENTS

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2 cups all-purpose flour

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3 tablespoons sugar

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2 1/2 teaspoons baking powder

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2 teaspoons grated orange peel

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1/3 cup butter or margarine

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1/2 cup mandarin orange segments (from 11 oz-c

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1/4 cup milk

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1 egg, slightly beaten

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1 tablespoon sugar

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1/2 cup butter or margarine, softened

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2 tablespoons orange marmalade

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