Double Lemon Cupcakes
"Use Pillsbury™ sugar cookie dough to create these yummy lemon cupcakes with a buttery lemon frosting...."
INGREDIENTS
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1 roll Pillsbury™ refrigerated sugar cookies
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2 tablespoons fresh lemon juice
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1 teaspoon grated lemon peel
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2 eggs
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2 1/2 cups powdered sugar
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1/4 cup butter, softened
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2 to 3 tablespoons fresh lemon juice
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