Double-Layer White Chocolate Cake

Name: Double-Layer White Chocolate Cake
Ingredients: 10tablespoons butter; 4eggs; 8ounces white baking chocolate with cocoa butter, chopped; 2 1/4cups all-purpose flour; 2 1/4teaspoons baking powder; 1/4teaspoon salt; 1 1/3cups sugar; 1 1/2teaspoons vanilla; 1 1/4cups milk; 1recipe White Chocolate Frosting; Pink paste food coloring; White Chocolate Frosting; 1pound white chocolate with cocoa butter, chopped; 1 3/4cups butter, softened; 2teaspoons vanilla; 7cups powdered sugar; Milk

Double-Layer White Chocolate Cake was pinched from <a href="http://www.bhg.com/recipe/double-layer-white-chocolate-cake/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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10tablespoons butter

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4eggs

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8ounces white baking chocolate with cocoa butter, chopped

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2 1/4cups all-purpose flour

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2 1/4teaspoons baking powder

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1/4teaspoon salt

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1 1/3cups sugar

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1 1/2teaspoons vanilla

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1 1/4cups milk

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1recipe White Chocolate Frosting

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Pink paste food coloring

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White Chocolate Frosting

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1pound white chocolate with cocoa butter, chopped

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1 3/4cups butter, softened

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2teaspoons vanilla

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7cups powdered sugar

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Milk

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