Double Ginger Snaps

Name: Double Ginger Snaps
Prep time: 15 min
Cook time: 30 min
Yield: 36 Servings
Ingredients: 3 cups unbleached flour; 1/2 teaspoon ground cardamom; 2 teaspoons baking soda; 1 cup candied ginger, minced; 1/2 teaspoon salt; 3/4 cup unsalted butter; 2 tablespoons ground ginger; 1 cup unrefined cane sugar; 1 teaspoon ground cinnamon; 1 large egg; 1/4 teaspoon ground cloves; 1/2 cup unsulphured molasses

Double Ginger Snaps was pinched from <a href="http://www.ivillage.com/double-ginger-snaps/3-r-69243" target="_blank">www.ivillage.com.</a>

"These cookies pack an extra punch from the candied ginger in the recipe. From the flour to the spices to the molasses, substitute organic options for a traditional cookie with a delicious green twist...."

INGREDIENTS

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3 cups unbleached flour

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1/2 teaspoon ground cardamom

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2 teaspoons baking soda

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1 cup candied ginger, minced

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1/2 teaspoon salt

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3/4 cup unsalted butter

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2 tablespoons ground ginger

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1 cup unrefined cane sugar

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1 teaspoon ground cinnamon

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1 large egg

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1/4 teaspoon ground cloves

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1/2 cup unsulphured molasses

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