Double Ginger Gingersnaps Recipe

Name: Double Ginger Gingersnaps Recipe
Prep time: 15 min
Cook time: 12 min
Yield: 24
Ingredients: 2 teaspoons baking soda; 2 cups flour; 1/2 teaspoon salt; 2 teaspoons McCormick® Gourmet Collection Ginger, Ground; 1 teaspoon McCormick® Gourmet Collection Cinnamon, Saigon; 3/4 cup shortening; 1 cup sugar; 1/4 cup molasses; 1 egg; 1/4 cup finely chopped McCormick® Gourmet Collection Ginger, Crystallized; Additional sugar, for rolling

Double Ginger Gingersnaps Recipe was pinched from <a href="http://www.mccormick.com/Gourmet/Recipes/Dessert/Double-Ginger-Gingersnaps" target="_blank">www.mccormick.com.</a>

"The ginger lover's gingersnaps! Ground ginger and crystallized ginger make this flavor treat. The cookies are crispy on the outside, with a hint of chewiness inside...."

INGREDIENTS

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2 teaspoons baking soda

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2 cups flour

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1/2 teaspoon salt

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2 teaspoons McCormick® Gourmet Collection Ginger, Ground

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1 teaspoon McCormick® Gourmet Collection Cinnamon, Saigon

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3/4 cup shortening

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1 cup sugar

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1/4 cup molasses

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1 egg

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1/4 cup finely chopped McCormick® Gourmet Collection Ginger, Crystallized

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Additional sugar, for rolling

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