Double Decker Tacos
"Double Decker Tacos start with a soft flour tortilla layered with beans, then inside you get a crispy beef taco filled with all your favorite taco toppings!..."
INGREDIENTS
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1 pound lean ground beef
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3 Tablespoons chopped yellow onion
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1 clove garlic, minced
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3 Tablespoons taco seasoning
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2 Tablespoons water
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1 can (15 ounces) refried beans
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8 flour tortillas (fajita-size)
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8 hard taco shells (I use the large 'Super Stuffer' hard taco shells from Old el Paso)
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Favorite Taco Toppings:
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cheese
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lettuce
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tomato
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sour cream
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salsa
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