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Double Decker Pumpkin Bread

Recipe Photo
INGREDIENTS
Double Decker Pumpkin Bread
Makes: 32 servings
Prep: 25 mins Cool: 10 mins Bake: 350°F 1 hr to 1 hr 10 mins
Ingredients
1/2
8 ounce package cream cheese, softened
1/4
cup sugar
1
8 ounce carton dairy sour cream
1
egg
2
tablespoons finely chopped crystallized ginger
3
cups all-purpose flour
2
teaspoons baking soda
2
teaspoons ground cinnamon
1
teaspoon ground ginger
1
teaspoon ground nutmeg
1/2
teaspoon salt
2
cups sugar
4
eggs
1
15 ounce can pumpkin
1
cup cooking oil
1/3
cup water
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