Double Chocolate Truffle Cups

Name: Double Chocolate Truffle Cups
Yield: 36
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup unsweetened cocoa; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup sugar; 1/2 cup firmly packed brown sugar; 1/2 cup Land O Lakes® Unsalted Butter, melted, cooled; 1 (1-ounce) square unsweetened baking chocolate, melted, cooled; 1 Land O Lakes® All-Natural Egg; 2 tablespoons light corn syrup; 4 ounces dark chocolate, chopped; 1/3 cup whipping cream; 1 1/2 teaspoons Land O Lakes® Unsalted Butter; 36 purchased chocolate truffles*; Decorator sprinkles, if desired

Double Chocolate Truffle Cups was pinched from <a href="http://www.landolakes.com/recipe/3695/double-chocolate-truffle-cups" target="_blank">www.landolakes.com.</a>

"Rich and chocolatey---these elegant truffle cups will be the hit of your holiday tray...."

INGREDIENTS

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1 1/2 cups all-purpose flour

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1/2 cup unsweetened cocoa

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1 teaspoon baking soda

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1/2 teaspoon salt

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1/2 cup sugar

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1/2 cup firmly packed brown sugar

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1/2 cup Land O Lakes® Unsalted Butter, melted, cooled

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1 (1-ounce) square unsweetened baking chocolate, melted, cooled

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1 Land O Lakes® All-Natural Egg

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2 tablespoons light corn syrup

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4 ounces dark chocolate, chopped

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1/3 cup whipping cream

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1 1/2 teaspoons Land O Lakes® Unsalted Butter

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36 purchased chocolate truffles*

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Decorator sprinkles, if desired

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