INGREDIENTS
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1 cup (2 sticks) salted butter
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2 cup dark brown sugar
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2 large egg
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2 teaspoon vanilla extract
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2 and 1/2 cup all-purpose flour
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2 teaspoon baking powder
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1/2 teaspoon salt
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1/4 cup semi-sweet chocolate chips
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1/4 cup white chocolate chips
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1/2 cup Heath toffee bits