Double Chocolate Muffins

Name: Double Chocolate Muffins
Yield: 12 to 15 muffins
Ingredients: 2 cups (254 grams) all-purpose flour; 1/2 cup (100 grams) packed brown sugar; 1/2 cup (100 grams) granulated sugar; 1/2 cup (43 grams) unsweetened cocoa powder; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon fine sea salt; 6 tablespoons (85 grams) unsalted butter, melted; 1 cup sour cream or plain yogurt; 1/2 cup whole milk; 2 large eggs; 1 teaspoon vanilla extract; 1 cup (170 grams) semisweet chocolate chunks

Double Chocolate Muffins was pinched from <a href="https://www.handletheheat.com/double-chocolate-muffins/" target="_blank" rel="noopener">www.handletheheat.com.</a>

"Moist and tender Double Chocolate Muffins feature a brown sugar cocoa muffin studded with gooey chocolate chunks for the ultimate easy treat!..."

INGREDIENTS

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2 cups (254 grams) all-purpose flour

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1/2 cup (100 grams) packed brown sugar

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1/2 cup (100 grams) granulated sugar

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1/2 cup (43 grams) unsweetened cocoa powder

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2 teaspoons baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon fine sea salt

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6 tablespoons (85 grams) unsalted butter, melted

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1 cup sour cream or plain yogurt

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1/2 cup whole milk

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2 large eggs

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1 teaspoon vanilla extract

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1 cup (170 grams) semisweet chocolate chunks

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