Double-Chocolate Lava Cake

Name: Double-Chocolate Lava Cake
Ingredients: 1 cup Gold Medal® white whole wheat flour; ¾ cup granulated sugar; 2 tablespoons unsweetened baking cocoa; 2 teaspoons baking powder; ¼ teaspoon salt; ½ cup milk; 3 tablespoons butter or margarine, melted; 1 teaspoon vanilla; 1 cup semisweet, bittersweet or milk chocolate chips (6 oz); ½ cup packed brown sugar; ¼ cup unsweetened baking cocoa; 1¾ cups very hot water; Ice cream, if desired; Chopped toasted walnuts or pecans, if desired

Double-Chocolate Lava Cake was pinched from <a href="http://fourseasonsrecipes.com/double-chocolate-lava-cake/" target="_blank">fourseasonsrecipes.com.</a>

INGREDIENTS

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1 cup Gold Medal® white whole wheat flour

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¾ cup granulated sugar

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2 tablespoons unsweetened baking cocoa

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2 teaspoons baking powder

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¼ teaspoon salt

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½ cup milk

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3 tablespoons butter or margarine, melted

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1 teaspoon vanilla

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1 cup semisweet, bittersweet or milk chocolate chips (6 oz)

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½ cup packed brown sugar

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¼ cup unsweetened baking cocoa

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1¾ cups very hot water

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Ice cream, if desired

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Chopped toasted walnuts or pecans, if desired

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