Double Chocolate Fudge Cupcakes » Not Entirely Average
"Easy, addictive, and moist, these Double Chocolate Fudge Cupcakes are nothing short of mind-blowing, perfect for the chocolate lover!..."
INGREDIENTS
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8 tablespoons unsalted butter (cut into individual tablespoons)
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2 ounces bittersweet chocolate pieces
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1/2 cup Dutch process cocoa ((or natural unsweetened cocoa))
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3/4 cups all-purpose flour
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3/4 teaspoon baking powder
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1/2 teaspoon baking soda
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2 large eggs (brought to room temperature)
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3/4 cups granulated sugar
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1 teaspoon vanilla extract
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1/2 teaspoon fine sea salt
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1/2 cup full fat dairy sour cream
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1 (8 ounce) package cream cheese (brought to room temperature)
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1/2 cup unsalted butter (brought to room temperature)
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2 cups confectioners' sugar
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1 teaspoon vanilla extract
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