Double Chocolate Donuts with Sprinkles

"These Double Chocolate Donuts with Sprinkles are baked not fried-giving them a moist, cake-like texture. Topped with the BEST homemade chocolate glaze and sprinkles which makes them simply irresistible!!..."

INGREDIENTS
1 cup all-purpose flour
1/3 cup unsweetened cocoa powder
1/2 cup zero point white granulated sugar substitute- I use Lakanto Monkfruit Baking Sweetener
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp ground nutmeg
1/8 tsp salt
1 large egg, beaten
1 large egg white
1/2 cup unsweetened almond milk or skim milk 
2 tsp vanilla extract
2 Tbsp unsweetened applesauce 
1/4 cup regular milk chocolate chips- I use Toll House Milk Chocolate Chips   
1 Tbsp unsalted regular butter
1 tsp corn syrup 
1 tsp skim milk or unsweetened almond milk 
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