INGREDIENTS
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For the cupcakes you'll need:
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1 [16.25 oz] box devils food cake mix
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1 1/3 cup buttermilk
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4 large eggs
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1/2 cup [1 stick] butter
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1 cup semi-sweet chocolate chips
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1 cup sea salted cocktail peanuts, chopped [for garnishing]
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Or use the double chocolate cake recipe.
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For the peanut- buttercream icing you'll need:
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1 box [16 oz] powdered sugar
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1 cup peanut butter
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1 cup [2 sticks] softened butter
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10-12 Tbsp heavy whipping cream
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1 tsp pure vanilla