Double Chocolate Chip Cookies
INGREDIENTS
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1 cup butter, room temperature
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1 cup brown sugar, lightly packed
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1/2 cup granulated sugar
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1 teaspoon salt
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2 eggs, large
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1 teaspoon vanilla extract
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3 cups flour, unbleached or all-purpose
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1 teaspoon baking powder
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1 teaspoon baking soda
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12 ounces semi-sweet chocolate chips (approximately 2 cup)
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6 ounces milk chocolate chips (approximately 1 cup)
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