Double-Chocolate Caramel-Coffee Cups

Name: Double-Chocolate Caramel-Coffee Cups
Prep time: 30 min
Yield: 3
Ingredients: 1 teaspoon instant espresso coffee granules; 1 tablespoon water; 1 pouch (1 lb 1.5 oz) Betty Crocker® double chocolate chunk cookie mix; 3 tablespoons vegetable oil; 1 egg; 1 container (1 lb) Betty Crocker® Rich & Creamy vanilla frosting; 2 tablespoons caramel-flavored liqueur; 1/2 cup marshmallow creme; 2 tablespoons caramel topping

Double-Chocolate Caramel-Coffee Cups was pinched from <a href="http://www.bettycrocker.com/recipes/double-chocolate-caramel-coffee-cups/e272d871-bfca-4cca-9bd0-ba2080d40d50" target="_blank">www.bettycrocker.com.</a>

"Honorable Mention - Contest Recipe 2007! Wow guests with elegant and easy cookies, thanks to Betty Crocker cookie mix and frosting. 3 dozen cookies..."

INGREDIENTS

•

1 teaspoon instant espresso coffee granules

•

1 tablespoon water

•

1 pouch (1 lb 1.5 oz) Betty Crocker® double chocolate chunk cookie mix

•

3 tablespoons vegetable oil

•

1 egg

•

1 container (1 lb) Betty Crocker® Rich & Creamy vanilla frosting

•

2 tablespoons caramel-flavored liqueur

•

1/2 cup marshmallow creme

•

2 tablespoons caramel topping

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes