Double Cherry Slab Pie

Name: Double Cherry Slab Pie
Yield: 16
Ingredients: 3 3/4 cups all-purpose flour; 2 tablespoons granulated sugar; 1 1/2 teaspoons salt; 3/4 cup shortening; 1/3 cup chilled butter, cut into chunks; 2/3 cup ice water; 5 cups frozen pitted tart red cherries (2 12-oz, packages); 3/4 cup dried tart red cherries; 1 cup granulated sugar; 1 cup corn flakes; 1 teaspoon finely shredded lemon peel; 1 egg white; 1 tablespoon water

Double Cherry Slab Pie was pinched from <a href="http://www.bhg.com/recipe/double-cherry-slab-pie/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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3 3/4 cups all-purpose flour

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2 tablespoons granulated sugar

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1 1/2 teaspoons salt

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3/4 cup shortening

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1/3 cup chilled butter, cut into chunks

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2/3 cup ice water

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5 cups frozen pitted tart red cherries (2 12-oz, packages)

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3/4 cup dried tart red cherries

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1 cup granulated sugar

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1 cup corn flakes

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1 teaspoon finely shredded lemon peel

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1 egg white

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1 tablespoon water

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