Double Cheese Bacon Pie

Name: Double Cheese Bacon Pie
Ingredients: 1 (9-inch) unbaked pie shell; 1 cup half and half cream*; 1/2 cup milk*; 4 eggs; 10 strips bacon, cooked crisp and crumbled; 2 green onions, chopped; 1/2 tsp salt; 1/4 tsp white pepper; pinch of dried thyme; 1 cup shredded Monterrey Jack cheese; 1 cup shredded sharp cheddar cheese; *1 can (12 oz) of evaporated milk or evaporated skim milk may be substituted

Double Cheese Bacon Pie was pinched from <a href="http://www.bakeatmidnite.com/2013/11/double-cheese-bacon-pie.html" target="_blank">www.bakeatmidnite.com.</a>

INGREDIENTS

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1 (9-inch) unbaked pie shell

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1 cup half and half cream*

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1/2 cup milk*

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4 eggs

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10 strips bacon, cooked crisp and crumbled

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2 green onions, chopped

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1/2 tsp salt

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1/4 tsp white pepper

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pinch of dried thyme

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1 cup shredded Monterrey Jack cheese

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1 cup shredded sharp cheddar cheese

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*1 can (12 oz) of evaporated milk or evaporated skim milk may be substituted

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