Double Cheddar Macaroni and Cheese

Name: Double Cheddar Macaroni and Cheese
Yield: 8
Ingredients: 1 16-oz jumbo elbow macaroni; 2 1/2 cups shredded sharp white cheddar cheese; 2 1/2 cups shredded medium yellow cheddar cheese; 1/2 cup plus 2 Tbsp butter (divided); 1/2 cup all purpose flour; 1 tsp salt (may adjust more or less to taste); 1 tsp Dijon mustard; 1 tsp freshly ground black pepper; 2 oz plain cream cheese ( softened room, temperature); 5 cups whole milk or half and half

Double Cheddar Macaroni and Cheese was pinched from <a href="https://www.melissassouthernstylekitchen.com/double-cheddar-macaroni-and-cheese/" target="_blank" rel="noopener">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

•

1 16-oz jumbo elbow macaroni

•

2 1/2 cups shredded sharp white cheddar cheese

•

2 1/2 cups shredded medium yellow cheddar cheese

•

1/2 cup plus 2 Tbsp butter (divided)

•

1/2 cup all purpose flour

•

1 tsp salt (may adjust more or less to taste)

•

1 tsp Dijon mustard

•

1 tsp freshly ground black pepper

•

2 oz plain cream cheese ( softened room, temperature)

•

5 cups whole milk or half and half

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes