"Double the bacon turns this unique crescent corn dog into tasty, classic State Fair food!..."
INGREDIENTS
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1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
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4 slices precooked bacon
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4 hot dogs, bun-length size
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1 tablespoon yellow cornmeal
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4 wooden skewers
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Dippers, if desired (spicy ketchup, barbecue sauce, honey mustard)