"The duo of black & lemon pepper gives this jerky a fantastic kick that is not too spicy, but just enough to keep you wanting more!..."
INGREDIENTS
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1 lb Beef Top Round or Venison
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1/4 tsp Prague Powder #1 (curing salt)
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1/4 tsp corn syrup solids (optional)
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1/2 tsp coriander
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1/4 tsp garlic powder
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1/4 tsp onion powder
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1 tsp sea salt
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1 1/2 tsp ground black pepper
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1 tsp lemon pepper
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1/2 cup cold water